Dip made from aubergines, chillies, olive oil and lemon juice (mildly spicy)
Vegan | Dairy Free | Gluten Free 240g
Aubergines (80%), extra virgin olive oil (10%), lemon juice (6%), parsley, garlic, red chilli pepper, black pepper, salt.
Allergy Advice for allergens, see ingredients in bold.
For use by date, see side of pack.
This traditional refreshing lemon & garlic sauce is a great addition to your hummus
Vegan | Dairy Free | Gluten Free
Dip made from
sesame seed paste, peppers
and lemon juice
This rich and mildly sweet flavoured free range egg salad is absolutely scrumptious
Dairy Free | Gluten Free